Ellen Slattery

Proprietor, Gracie's Restaurant and Ellie's Bakery
Ellen Slattery

Featured Member and Affiliate Sponsor

Ellen grew up cooking in her family kitchen, where she developed a passion for feeding people. She carried this passion from her home kitchen, through a four year psychology degree, then to culinary school at Johnson & Wales University. She opened Gracie’s on New Year’s Eve in 1998. At Gracie’s, she is known for building a team that is excited about culinary artistry, wowing guests, and championing locally sourced food. Most nights, she can be found working the line, chatting with guests, or encouraging her staff to “wish it, dream it, do it.”

In 2012, she opened Ellie’s Bakery as an extension of the bread program at Gracie’s. With Ellie’s Bakery, Ellen and her team strive each day to stand out in the community as a loyal, soulful, nourishing neighborhood bakery.

At Gracie’s, our mission is simple: enhance and educate the palate with the freshest ingredients and flavors, while surprising and exciting each guest with personal care and service

Gracie’s is a picture-perfect setting for an array of elegant, sophisticated and unforgettable events. Weddings, celebrations, and business occasions dazzle amid the sparkling candlelight, crystal stemware and impeccable table settings.

Gracie’s incomparable attention to detail transforms every occasion into the celebration of a lifetime. Gracie’s will open its doors 7 days a week for private events. It is our goal to bring the event of your dreams to life. Contact us to discuss your event needs or contact Kendal, Events Coordinator, at 401.369.7260.

194 Washington Street, Providence, Rhode Island 02903

(401) 272-7811, Open Tue-Sat, 5pm-closing